Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 428.0
Total Fat 11.2 g
Saturated Fat 1.1 g
Polyunsaturated Fat 4.8 g
Monounsaturated Fat 4.2 g
Cholesterol 0.0 mg
Sodium 1,425.2 mg
Potassium 1,477.8 mg
Total Carbohydrate 107.0 g
Dietary Fiber 13.0 g
Sugars 10.6 g
Protein 20.0 g
Vitamin A 86.0 %
Vitamin B-12 0.4 %
Vitamin B-6 27.0 %
Vitamin C 182.9 %
Vitamin D 10.3 %
Vitamin E 17.3 %
Calcium 9.7 %
Copper 33.9 %
Folate 34.7 %
Iron 23.4 %
Magnesium 44.0 %
Manganese 40.5 %
Niacin 31.8 %
Pantothenic Acid 16.6 %
Phosphorus 37.1 %
Riboflavin 29.3 %
Selenium 12.1 %
Thiamin 14.8 %
Zinc 14.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Wholewheat Noodles & Vegetarian Stir-Fry With A Twist


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Wholewheat Noodles & Vegetarian Stir-Fry With A Twist

175 calories of Noodles - Wholewheat (Blue Dragon), (1 serving)

81 calories of Mixed Seeds, (0.10 cup)

42 calories of Almond, (6 serving)

29 calories of Zucchini, (1 cup, sliced)

25 calories of Broccoli, fresh, (1 cup, chopped)

21 calories of Onions, raw, (0.50 medium (2-1/2" dia))

19 calories of Soy sauce (shoyu), low sodium, (2 tbsp)

18 calories of Cherry Tomatoes, Fresh, 1 Tomato, (6 serving)

12 calories of Mushrooms, fresh, (3 medium)

5 calories of Heinz, One Carb Reduced Sugar Tomato Ketchup, 1 Tbsp, (1 serving)

2 calories of Cider Vinegar, (1 tbsp)


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