Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 189.4
Total Fat 3.2 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 50.0 mg
Sodium 563.3 mg
Potassium 823.7 mg
Total Carbohydrate 22.2 g
Dietary Fiber 4.2 g
Sugars 5.6 g
Protein 20.9 g
Vitamin A 30.6 %
Vitamin B-12 0.0 %
Vitamin B-6 15.8 %
Vitamin C 182.9 %
Vitamin D 0.0 %
Vitamin E 8.9 %
Calcium 10.6 %
Copper 16.0 %
Folate 11.1 %
Iron 42.4 %
Magnesium 10.5 %
Manganese 21.2 %
Niacin 11.6 %
Pantothenic Acid 4.5 %
Phosphorus 9.2 %
Riboflavin 7.6 %
Selenium 4.4 %
Thiamin 8.2 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mediterranean Mussels

View the full Mediterranean Mussels Recipe & Instructions
TAGS:  Fish | Lunch | Fish Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mediterranean Mussels

100 calories of Bantry bay mussels, (100 gram(s))

28 calories of Tomato Paste, (0.13 cup)

21 calories of Onions, raw, (0.50 medium (2-1/2" dia))

13 calories of Red Ripe Tomatoes, (0.50 medium whole (2-3/5" dia))

13 calories of Yellow Peppers (bell peppers), (0.25 pepper, large (3-3/4" long, 3" dia))

10 calories of Sun Dried Tomatoes, (2 piece)

4 calories of Garlic, (1 cloves)

1 calories of Parsley, (1 tbsp)


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