Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 190.3
Total Fat 10.0 g
Saturated Fat 1.4 g
Polyunsaturated Fat 5.4 g
Monounsaturated Fat 2.3 g
Cholesterol 10.0 mg
Sodium 789.4 mg
Potassium 41.4 mg
Total Carbohydrate 20.8 g
Dietary Fiber 0.8 g
Sugars 0.6 g
Protein 4.3 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.9 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 2.9 %
Copper 0.8 %
Folate 9.8 %
Iron 6.5 %
Magnesium 0.6 %
Manganese 3.8 %
Niacin 6.1 %
Pantothenic Acid 0.5 %
Phosphorus 1.3 %
Riboflavin 6.1 %
Selenium 5.3 %
Thiamin 10.6 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in fried fish

View the full fried fish Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of fried fish

87 calories of kirland vegetable oil, (0.67 tbsp)

52 calories of Self-Rising White Corn Meal Mix, (0.13 cup)

36 calories of Flour, white, (0.08 cup)

12 calories of shoppers value pacific whiting fillets (frozen), (0.67 oz)

3 calories of 1/2 tsp. Cumin Powder, (0.17 serving)

2 calories of Garlic powder, (0.17 tsp)

0 calories of Salt, (0.25 tsp)

0 calories of Black Pepper, (0.08 tsp)


No nutrition or calorie comments found.