Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 265.1
Total Fat 16.0 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.7 g
Cholesterol 5.0 mg
Sodium 550.6 mg
Potassium 25.0 mg
Total Carbohydrate 19.5 g
Dietary Fiber 4.2 g
Sugars 8.4 g
Protein 6.5 g
Vitamin A 43.5 %
Vitamin B-12 0.0 %
Vitamin B-6 0.4 %
Vitamin C 147.5 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 53.9 %
Copper 4.6 %
Folate 1.4 %
Iron 28.5 %
Magnesium 0.9 %
Manganese 1.0 %
Niacin 0.3 %
Pantothenic Acid 0.2 %
Phosphorus 0.3 %
Riboflavin 0.3 %
Selenium 0.4 %
Thiamin 0.3 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta Amatriciana with Artichokes

View the full Pasta Amatriciana with Artichokes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta Amatriciana with Artichokes

140 calories of Bella Sun Luci Sun Dried Julienne Cut Tomatoes, (2 tbsp)

39 calories of Black Olives, canned (small-extra large), (4 tbsp)

36 calories of Athena Reduced Fat Feta Cheese, (0.13 cup)

20 calories of ARTICHOKE HEARTS RIENZI CANNED 14 OZ., (0.50 serving)

12 calories of Alcohol - Sauvignon Blanc White Wine 1oz, (0.50 oz)

10 calories of Red Pepper, Sweet, Raw, (0.25 cup)

8 calories of Onion (raw), chopped, (2 tbsp)

1 calories of Rosemary, (0.50 tbsp)

1 calories of Parsley, (0.05 cup)


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