Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 274.2
Total Fat 9.9 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 108.5 mg
Sodium 182.2 mg
Potassium 31.1 mg
Total Carbohydrate 6.4 g
Dietary Fiber 0.6 g
Sugars 4.4 g
Protein 38.3 g
Vitamin A 4.5 %
Vitamin B-12 0.0 %
Vitamin B-6 3.3 %
Vitamin C 7.2 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 15.4 %
Copper 1.2 %
Folate 0.6 %
Iron 20.4 %
Magnesium 0.8 %
Manganese 6.0 %
Niacin 0.5 %
Pantothenic Acid 0.3 %
Phosphorus 0.8 %
Riboflavin 0.7 %
Selenium 0.9 %
Thiamin 0.8 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Marinated Lamb Kebobs

View the full Marinated Lamb Kebobs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Marinated Lamb Kebobs

235 calories of Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8", (6 oz)

30 calories of Nancy's Plain Nonfat Yogurt, (0.25 cup)

6 calories of Garlic, (1.50 tsp)

1 calories of Oregano, ground, (0.25 tsp)

1 calories of Thyme, ground, (0.25 tsp)

1 calories of Lemon Peel, (0.25 tbsp)

0 calories of Paprika, (0.03 tsp)

0 calories of Pepper, red or cayenne, (0.03 tsp)

0 calories of Cumin, (0.03 tsp)


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