Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 194.3 | Total Fat | 6.4 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 26.8 mg |
Potassium | 18.9 mg |
Total Carbohydrate | 6.8 g |
Dietary Fiber | 0.5 g |
Sugars | 0.0 g |
Protein | 26.0 g |
Vitamin A | 1.6 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.7 % |
Vitamin C | 0.9 % |
Vitamin D | 0.0 % |
Vitamin E | 0.1 % |
Calcium | 2.3 % |
Copper | 0.5 % |
Folate | 0.8 % |
Iron | 3.3 % |
Magnesium | 0.8 % |
Manganese | 2.6 % |
Niacin | 0.4 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.2 % |
Riboflavin | 0.2 % |
Selenium | 0.1 % |
Thiamin | 0.3 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Slow Cooker Turkey Breast Cutlets Old World Style
View the full Slow Cooker Turkey Breast Cutlets Old World Style Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Slow Cooker Turkey Breast Cutlets Old World Style
110 calories of Turkey Breast Cutlet, (4 oz)
70 calories of Sun dried Tomatoe in Virgin Olive Oil (1 tbsp), (1 serving)
10 calories of Anchovie Paste, (0.25 tbsp)
3 calories of Oregano, ground, (0.25 tbsp)
Calories per serving of Slow Cooker Turkey Breast Cutlets Old World Style
110 calories of Turkey Breast Cutlet, (4 oz)
70 calories of Sun dried Tomatoe in Virgin Olive Oil (1 tbsp), (1 serving)
10 calories of Anchovie Paste, (0.25 tbsp)
3 calories of Oregano, ground, (0.25 tbsp)