Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 365.7 | Total Fat | 8.3 g |
---|---|
Saturated Fat | 1.3 g |
Polyunsaturated Fat | 1.5 g |
Monounsaturated Fat | 5.2 g |
Cholesterol | 221.0 mg |
Sodium | 639.0 mg |
Potassium | 307.7 mg |
Total Carbohydrate | 43.8 g |
Dietary Fiber | 1.4 g |
Sugars | 3.4 g |
Protein | 28.0 g |
Vitamin A | 32.1 % | Vitamin B-12 | 28.1 % |
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Vitamin B-6 | 9.7 % |
Vitamin C | 41.7 % |
Vitamin D | 0.0 % |
Vitamin E | 4.9 % |
Calcium | 6.8 % |
Copper | 11.7 % |
Folate | 25.5 % |
Iron | 31.8 % |
Magnesium | 11.4 % |
Manganese | 8.0 % |
Niacin | 23.8 % |
Pantothenic Acid | 5.2 % |
Phosphorus | 17.4 % |
Riboflavin | 4.0 % |
Selenium | 65.2 % |
Thiamin | 18.7 % |
Zinc | 12.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Shrimp Stir-Fry over Rice
View the full Shrimp Stir-Fry over Rice Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Shrimp Stir-Fry over Rice
160 calories of Jasmine Rice (uncooked), (0.25 cup)
112 calories of Shrimp, cooked, (4 oz)
60 calories of Extra Light Olive Oil, (0.50 tbsp)
13 calories of Dynasty Oyster flavored Sauce, (0.50 tbsp)
10 calories of Green Giant Sugar Snap Peas, no sauce (.5c prepared, 3/4c froz), (0.13 cup)
6 calories of Broccoli, fresh, (0.25 cup, chopped)
3 calories of Carrots, raw, (0.06 cup, strips or slices)
1 calories of Onion powder, (0.13 tsp)
1 calories of Ginger, ground, (0.13 tsp)
Calories per serving of Shrimp Stir-Fry over Rice
160 calories of Jasmine Rice (uncooked), (0.25 cup)
112 calories of Shrimp, cooked, (4 oz)
60 calories of Extra Light Olive Oil, (0.50 tbsp)
13 calories of Dynasty Oyster flavored Sauce, (0.50 tbsp)
10 calories of Green Giant Sugar Snap Peas, no sauce (.5c prepared, 3/4c froz), (0.13 cup)
6 calories of Broccoli, fresh, (0.25 cup, chopped)
3 calories of Carrots, raw, (0.06 cup, strips or slices)
1 calories of Onion powder, (0.13 tsp)
1 calories of Ginger, ground, (0.13 tsp)