Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 151.6
Total Fat 4.6 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.2 mg
Sodium 209.2 mg
Potassium 83.4 mg
Total Carbohydrate 21.8 g
Dietary Fiber 2.6 g
Sugars 5.0 g
Protein 2.1 g
Vitamin A 1.4 %
Vitamin B-12 0.0 %
Vitamin B-6 2.5 %
Vitamin C 4.7 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 2.4 %
Copper 0.7 %
Folate 5.8 %
Iron 2.6 %
Magnesium 2.3 %
Manganese 2.2 %
Niacin 3.9 %
Pantothenic Acid 0.8 %
Phosphorus 2.5 %
Riboflavin 3.0 %
Selenium 0.3 %
Thiamin 5.0 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn Bake

View the full Corn Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn Bake

57 calories of JIFFY Corn Muffin Mix, (0.38 serving)

28 calories of Yellow Sweet Corn, Frozen, (28.38 grams)

25 calories of Follow Your Heart Vegan Sour Cream, (1 tbsp)

25 calories of Earth Balance Butter - vegan, (0.25 tbsp)

18 calories of Creamed Corn, (0.11 cup)


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