Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 329.2
Total Fat 9.3 g
Saturated Fat 4.9 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 0.7 g
Cholesterol 34.0 mg
Sodium 889.6 mg
Potassium 91.2 mg
Total Carbohydrate 35.2 g
Dietary Fiber 0.8 g
Sugars 1.6 g
Protein 16.2 g
Vitamin A 11.5 %
Vitamin B-12 2.8 %
Vitamin B-6 6.0 %
Vitamin C 2.4 %
Vitamin D 2.5 %
Vitamin E 0.2 %
Calcium 19.2 %
Copper 0.6 %
Folate 0.5 %
Iron 7.2 %
Magnesium 2.1 %
Manganese 0.2 %
Niacin 11.2 %
Pantothenic Acid 2.4 %
Phosphorus 6.4 %
Riboflavin 3.1 %
Selenium 5.8 %
Thiamin 1.4 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in easy buffalo mac and cheese

View the full easy buffalo mac and cheese Recipe & Instructions
Submitted by: CBOWMAN82

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of easy buffalo mac and cheese

224 calories of Kraft homestyle mac and cheese ( as pkg'd) 1/4 pkg= 1 serv, (2.40 oz)

44 calories of Kraft Natural Cheese Aged Wisconsin Natural Shredded Sharp Cheddar, (0.10 cup)

24 calories of Chicken Breast (cooked), no skin, roasted, (0.70 ounces)

20 calories of country crock light, (0.40 tbsp)

8 calories of Milk, nonfat, (0.10 cup)

6 calories of sweet baby Rays buffalo wing sauce(1 tbsp), (0.40 serving)

5 calories of Butternut squash, from frozen, (0.20 cup)


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