Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 98.2
Total Fat 6.6 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.7 g
Cholesterol 8.9 mg
Sodium 54.3 mg
Potassium 2.5 mg
Total Carbohydrate 2.6 g
Dietary Fiber 1.1 g
Sugars 1.1 g
Protein 3.1 g
Vitamin A 0.3 %
Vitamin B-12 0.3 %
Vitamin B-6 0.1 %
Vitamin C 0.0 %
Vitamin D 0.3 %
Vitamin E 0.1 %
Calcium 3.6 %
Copper 0.0 %
Folate 0.2 %
Iron 2.6 %
Magnesium 0.1 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.3 %
Phosphorus 0.4 %
Riboflavin 0.6 %
Selenium 0.9 %
Thiamin 0.1 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Almond Butter Chocolate Chip Cookies - (Clean Eating Magazine Mar/Apr 2010)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Almond Butter Chocolate Chip Cookies - (Clean Eating Magazine Mar/Apr 2010)

64 calories of Almond Butter Raw Creamy Unsalted, (0.67 tbsp)

23 calories of Sucanat, (1.50 tsp)

9 calories of Chocolate, Lindt 70% Cocoa, dark chocolate, 4 squares, (0.04 serving)

3 calories of Egg, fresh, whole, raw, (0.04 large)

0 calories of Baking Soda, (0.02 tsp)

0 calories of salt, Hain* sea salt, (0.01 tsp)


Nutrition & Calorie Comments  

Yummy! Best chocolate chip cookies ever!
To make these vegan you can substitute 1TBSP ground flaxseeds and 3 TBSP water mixed together for the egg.
You can also use white sugar 3/4 cup instead of the sucanat and gluten free chocolate chips instead of the broken chocolate
these cookies are wonderful. Gluten free, easy. Be careful because they do have a fair amount of fat due to the almond butter. Also you can toast up raw almonds and turn them into almond butter in the food proc and then finish the recipe in the food proc. Just mix in the choc chips by hand.