Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 193.4
Total Fat 4.3 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 32.0 mg
Sodium 548.5 mg
Potassium 25.9 mg
Total Carbohydrate 135.4 g
Dietary Fiber 6.8 g
Sugars 2.4 g
Protein 394.7 g
Vitamin A 0.0 %
Vitamin B-12 0.6 %
Vitamin B-6 0.2 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.3 %
Copper 0.0 %
Folate 0.2 %
Iron 0.5 %
Magnesium 0.2 %
Manganese 0.2 %
Niacin 1.9 %
Pantothenic Acid 0.1 %
Phosphorus 0.6 %
Riboflavin 0.6 %
Selenium 0.5 %
Thiamin 0.1 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Vegetable Beef Soup

View the full Slow Cooker Vegetable Beef Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Vegetable Beef Soup

72 calories of Edamame Foodology cooked soybeans, (56.80 gram(s))

64 calories of Fresh n Easy Premium Chunk Roast Beef, (2.40 oz)

54 calories of Flav-R-Pac Santa Fe Medley Steam of the Crop, (2.40 oz)

3 calories of Beef broth, bouillon, consomme, (0.20 cup)

0 calories of Bragg's Liquid Aminos, (0.60 tsp)


No nutrition or calorie comments found.