Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 194.0
Total Fat 7.8 g
Saturated Fat 3.3 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 1.4 g
Cholesterol 94.8 mg
Sodium 1,267.1 mg
Potassium 133.0 mg
Total Carbohydrate 9.9 g
Dietary Fiber 1.3 g
Sugars 6.0 g
Protein 18.8 g
Vitamin A 15.7 %
Vitamin B-12 26.6 %
Vitamin B-6 9.3 %
Vitamin C 33.3 %
Vitamin D 0.0 %
Vitamin E 6.1 %
Calcium 33.4 %
Copper 1.3 %
Folate 2.3 %
Iron 7.8 %
Magnesium 3.6 %
Manganese 0.5 %
Niacin 31.4 %
Pantothenic Acid 3.3 %
Phosphorus 10.6 %
Riboflavin 7.1 %
Selenium 61.6 %
Thiamin 1.7 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blended Tuna Salad for Weight Loss Surgery Diet


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blended Tuna Salad for Weight Loss Surgery Diet

54 calories of Colby & Montery Jack Reduced Fat Shredded Cheese, (0.17 cup)

40 calories of Tuna, Canned in Water, drained, (1.67 oz)

34 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.67 serving)

26 calories of Hard Boiled Egg, (0.33 large)

23 calories of Hellmann's , Light Mayonnaise, 1 Tbsp, (0.67 serving)

3 calories of dill pickle relish, Vlasic, (0.67 tbsp)


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