Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 223.2
Total Fat 6.3 g
Saturated Fat 1.2 g
Polyunsaturated Fat 2.7 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 265.7 mg
Potassium 207.2 mg
Total Carbohydrate 38.6 g
Dietary Fiber 3.0 g
Sugars 26.6 g
Protein 3.7 g
Vitamin A 190.7 %
Vitamin B-12 0.0 %
Vitamin B-6 2.1 %
Vitamin C 4.5 %
Vitamin D 0.0 %
Vitamin E 3.7 %
Calcium 3.3 %
Copper 7.8 %
Folate 1.9 %
Iron 9.4 %
Magnesium 6.7 %
Manganese 10.0 %
Niacin 1.8 %
Pantothenic Acid 2.5 %
Phosphorus 4.8 %
Riboflavin 3.0 %
Selenium 0.5 %
Thiamin 3.9 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Pumpkin Pie

View the full Vegan Pumpkin Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Pumpkin Pie

110 calories of Graham Cracker Pie Shell: Keebler Ready Crust 6oz, (1 serving)

68 calories of Organic cane sugar, (4.50 tsp)

23 calories of Mori-Nu, Tofu, silken, soft, (42.50 grams)

21 calories of Pumpkin, canned, without salt, (0.25 cup)

1 calories of Ginger, ground, (0.13 tsp)

1 calories of Cinnamon, ground, (0.13 tsp)

0 calories of Salt, (0.06 tsp)


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