Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 148.7 | Total Fat | 5.5 g |
---|---|
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 2.1 g |
Cholesterol | 0.8 mg |
Sodium | 1,869.9 mg |
Potassium | 493.6 mg |
Total Carbohydrate | 19.8 g |
Dietary Fiber | 3.7 g |
Sugars | 6.7 g |
Protein | 5.9 g |
Vitamin A | 66.8 % | Vitamin B-12 | 21.9 % |
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Vitamin B-6 | 9.0 % |
Vitamin C | 52.0 % |
Vitamin D | 13.1 % |
Vitamin E | 17.7 % |
Calcium | 16.7 % |
Copper | 14.3 % |
Folate | 14.7 % |
Iron | 9.9 % |
Magnesium | 13.6 % |
Manganese | 20.4 % |
Niacin | 3.6 % |
Pantothenic Acid | 3.0 % |
Phosphorus | 9.3 % |
Riboflavin | 22.0 % |
Selenium | 2.8 % |
Thiamin | 6.2 % |
Zinc | 6.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vegetable & Noodle Soup, Thai Style with Curry
View the full Vegetable & Noodle Soup, Thai Style with Curry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vegetable & Noodle Soup, Thai Style with Curry
40 calories of Fit & Active soy milk, (0.44 cup)
31 calories of Canola Oil, (0.25 tbsp)
16 calories of Rice Noodles, (14.25 grams)
15 calories of Vegetable Broth, (1 cup)
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
8 calories of Broccoli, fresh, (28.25 grams)
7 calories of Carrots, raw, (0.25 large (7-1/4" to 8-1/2" long))
6 calories of Bean sprouts, (0.19 cup)
6 calories of Soy Sauce, (0.75 tbsp)
3 calories of Curry Panang Paste, Aro D , (0.50 tbsp)
3 calories of coconut extract, (0.25 tsp)
2 calories of Garlic, (0.50 clove)
1 calories of Zucchini, baby, (0.25 large)
0 calories of Cilantro, raw, (1 tbsp)
Calories per serving of Vegetable & Noodle Soup, Thai Style with Curry
40 calories of Fit & Active soy milk, (0.44 cup)
31 calories of Canola Oil, (0.25 tbsp)
16 calories of Rice Noodles, (14.25 grams)
15 calories of Vegetable Broth, (1 cup)
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
8 calories of Broccoli, fresh, (28.25 grams)
7 calories of Carrots, raw, (0.25 large (7-1/4" to 8-1/2" long))
6 calories of Bean sprouts, (0.19 cup)
6 calories of Soy Sauce, (0.75 tbsp)
3 calories of Curry Panang Paste, Aro D , (0.50 tbsp)
3 calories of coconut extract, (0.25 tsp)
2 calories of Garlic, (0.50 clove)
1 calories of Zucchini, baby, (0.25 large)
0 calories of Cilantro, raw, (1 tbsp)