Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,148.2
Total Fat 46.7 g
Saturated Fat 12.1 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 10.1 g
Cholesterol 320.0 mg
Sodium 511.9 mg
Potassium 1,687.2 mg
Total Carbohydrate 76.4 g
Dietary Fiber 16.1 g
Sugars 5.5 g
Protein 110.1 g
Vitamin A 6.8 %
Vitamin B-12 0.0 %
Vitamin B-6 33.0 %
Vitamin C 115.2 %
Vitamin D 0.0 %
Vitamin E 13.1 %
Calcium 26.6 %
Copper 40.4 %
Folate 51.6 %
Iron 53.8 %
Magnesium 40.9 %
Manganese 88.5 %
Niacin 8.4 %
Pantothenic Acid 8.7 %
Phosphorus 31.3 %
Riboflavin 11.7 %
Selenium 8.8 %
Thiamin 26.4 %
Zinc 22.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in ground turkey and beans

View the full ground turkey and beans Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of ground turkey and beans

640 calories of tukey, honeysuckle white ground 93/7 (4oz), (4 serving)

307 calories of Beans, white, (1 cup)

119 calories of Olive Oil, (1 tbsp)

30 calories of Onions, raw, (0.50 cup, chopped)

20 calories of Canned Tomatoes, (0.50 cup)

19 calories of Green Peppers (bell peppers), (0.50 cup, chopped)

13 calories of Garlic, (3 tsp)


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