Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 142.0
Total Fat 2.7 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.5 g
Cholesterol 0.0 mg
Sodium 195.7 mg
Potassium 8.4 mg
Total Carbohydrate 24.4 g
Dietary Fiber 3.0 g
Sugars 1.0 g
Protein 4.5 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 1.7 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.1 %
Copper 0.1 %
Folate 0.0 %
Iron 10.0 %
Magnesium 0.1 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stacey's WW White bread II

View the full Stacey's WW White bread II Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stacey's WW White bread II

80 calories of Co-op Whole Wheat Flour, (23.33 gram(s))

37 calories of Co-op Unbleached AP flour, (10 gram(s))

20 calories of Co-op Pure Canola Oil, (0.50 tsp)

4 calories of Granulated Sugar, (0.25 tsp)

1 calories of Fleischman's Bread Machine Yeast(.8 g), (0.10 tsp)

0 calories of Water, tap, (0.10 cup (8 fl oz))

0 calories of Salt, (0.08 tsp)


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