Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 248.1
Total Fat 7.6 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 158.4 mg
Potassium 163.3 mg
Total Carbohydrate 41.0 g
Dietary Fiber 10.2 g
Sugars 3.5 g
Protein 7.2 g
Vitamin A 12.7 %
Vitamin B-12 0.0 %
Vitamin B-6 5.9 %
Vitamin C 34.7 %
Vitamin D 0.0 %
Vitamin E 3.6 %
Calcium 7.6 %
Copper 4.9 %
Folate 12.6 %
Iron 17.1 %
Magnesium 2.9 %
Manganese 9.0 %
Niacin 2.3 %
Pantothenic Acid 1.1 %
Phosphorus 3.5 %
Riboflavin 3.1 %
Selenium 1.9 %
Thiamin 4.6 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in wheat & asparagus pilaf

View the full wheat & asparagus pilaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of wheat & asparagus pilaf

140 calories of bob's red mill bulgur (dry), (0.25 cup)

60 calories of Extra Light Olive Oil, (0.50 tbsp)

22 calories of Del Monte organic diced tomatoes, (0.44 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

8 calories of Asparagus, fresh, (0.25 cup)

3 calories of Garlic, (0.75 cloves)

0 calories of Water, tap, (0.50 cup (8 fl oz))


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