Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 2,390.2 | Total Fat | 65.4 g |
|---|---|
| Saturated Fat | 36.5 g |
| Polyunsaturated Fat | 3.9 g |
| Monounsaturated Fat | 18.9 g |
| Cholesterol | 779.1 mg |
| Sodium | 1,038.7 mg |
| Potassium | 945.9 mg |
| Total Carbohydrate | 342.6 g |
| Dietary Fiber | 52.5 g |
| Sugars | 40.8 g |
| Protein | 95.5 g |
| Vitamin A | 50.0 % | Vitamin B-12 | 44.6 % |
|---|---|
| Vitamin B-6 | 19.1 % |
| Vitamin C | 8.3 % |
| Vitamin D | 27.4 % |
| Vitamin E | 13.8 % |
| Calcium | 65.7 % |
| Copper | 4.1 % |
| Folate | 24.3 % |
| Iron | 13.9 % |
| Magnesium | 17.6 % |
| Manganese | 3.1 % |
| Niacin | 2.2 % |
| Pantothenic Acid | 33.1 % |
| Phosphorus | 71.8 % |
| Riboflavin | 90.8 % |
| Selenium | 81.1 % |
| Thiamin | 17.5 % |
| Zinc | 25.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sally Fallon's Sprouted Flour Bread
View the full Sally Fallon's Sprouted Flour Bread Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sally Fallon's Sprouted Flour Bread
1,500 calories of Sprouted Wheat Flour, (3 cup)
408 calories of Butter, salted, (0.25 cup)
216 calories of Egg, fresh, whole, raw, (3 large)
196 calories of Buttermilk, lowfat, (2 cup)
64 calories of Honey, (1 tbsp)
Calories per serving of Sally Fallon's Sprouted Flour Bread
1,500 calories of Sprouted Wheat Flour, (3 cup)
408 calories of Butter, salted, (0.25 cup)
216 calories of Egg, fresh, whole, raw, (3 large)
196 calories of Buttermilk, lowfat, (2 cup)
64 calories of Honey, (1 tbsp)