Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 263.6 | Total Fat | 6.7 g |
|---|---|
| Saturated Fat | 1.6 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 54.7 mg |
| Sodium | 1,053.6 mg |
| Potassium | 978.0 mg |
| Total Carbohydrate | 24.7 g |
| Dietary Fiber | 3.7 g |
| Sugars | 5.4 g |
| Protein | 23.2 g |
| Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 9.3 % |
| Vitamin C | 19.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.1 % |
| Calcium | 1.0 % |
| Copper | 3.5 % |
| Folate | 2.7 % |
| Iron | 2.6 % |
| Magnesium | 3.5 % |
| Manganese | 5.6 % |
| Niacin | 3.1 % |
| Pantothenic Acid | 1.8 % |
| Phosphorus | 3.7 % |
| Riboflavin | 1.2 % |
| Selenium | 0.5 % |
| Thiamin | 3.4 % |
| Zinc | 1.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crockpot Creamy Cheesy Chicken Breasts
View the full Crockpot Creamy Cheesy Chicken Breasts Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crockpot Creamy Cheesy Chicken Breasts
105 calories of Frozen Chicken Breast, Great Value, Boneless Skinless, 1 serving is 7 oz, (0.50 serving)
62 calories of Campbell's Cheddar Cheese Soup 1/2 cup, (0.31 cup)
39 calories of Potato, raw, (0.38 cup diced)
25 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.18 cup)
23 calories of Baby Carrots, (14 is 1 serving), (2 oz)
4 calories of Onions, raw, (0.06 cup, chopped)
1 calories of Garlic, (0.25 clove)
Calories per serving of Crockpot Creamy Cheesy Chicken Breasts
105 calories of Frozen Chicken Breast, Great Value, Boneless Skinless, 1 serving is 7 oz, (0.50 serving)
62 calories of Campbell's Cheddar Cheese Soup 1/2 cup, (0.31 cup)
39 calories of Potato, raw, (0.38 cup diced)
25 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.18 cup)
23 calories of Baby Carrots, (14 is 1 serving), (2 oz)
4 calories of Onions, raw, (0.06 cup, chopped)
1 calories of Garlic, (0.25 clove)