Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 337.0 | Total Fat | 13.7 g |
---|---|
Saturated Fat | 4.0 g |
Polyunsaturated Fat | 1.2 g |
Monounsaturated Fat | 5.3 g |
Cholesterol | 0.0 mg |
Sodium | 254.3 mg |
Potassium | 639.7 mg |
Total Carbohydrate | 49.3 g |
Dietary Fiber | 7.7 g |
Sugars | 16.6 g |
Protein | 10.7 g |
Vitamin A | 5.4 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 13.2 % |
Vitamin C | 9.0 % |
Vitamin D | 0.0 % |
Vitamin E | 5.1 % |
Calcium | 4.8 % |
Copper | 10.7 % |
Folate | 20.6 % |
Iron | 9.4 % |
Magnesium | 11.9 % |
Manganese | 26.3 % |
Niacin | 14.8 % |
Pantothenic Acid | 8.2 % |
Phosphorus | 9.4 % |
Riboflavin | 10.8 % |
Selenium | 13.1 % |
Thiamin | 19.2 % |
Zinc | 4.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Homemade Curd & Pickled Eggplant Bruschetta
View the full Homemade Curd & Pickled Eggplant Bruschetta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Homemade Curd & Pickled Eggplant Bruschetta
122 calories of The Collective yoghurt (representative), (112.50 gram(s))
81 calories of Bread, italian, (1 slice, large (4-1/2" x 3-1/4" x 3/4"))
71 calories of Eggplant, fresh, (0.50 eggplant, unpeeled (approx 1-1/4 lb))
60 calories of Olive Oil, (0.50 tbsp)
2 calories of Garlic, (0.50 cloves)
1 calories of Balsamic Vinegar, (0.08 tbsp)
0 calories of Arugula, (0.08 cup)
Calories per serving of Homemade Curd & Pickled Eggplant Bruschetta
122 calories of The Collective yoghurt (representative), (112.50 gram(s))
81 calories of Bread, italian, (1 slice, large (4-1/2" x 3-1/4" x 3/4"))
71 calories of Eggplant, fresh, (0.50 eggplant, unpeeled (approx 1-1/4 lb))
60 calories of Olive Oil, (0.50 tbsp)
2 calories of Garlic, (0.50 cloves)
1 calories of Balsamic Vinegar, (0.08 tbsp)
0 calories of Arugula, (0.08 cup)
Nutrition & Calorie Comments