Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 319.5
Total Fat 8.6 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.0 g
Cholesterol 44.1 mg
Sodium 562.4 mg
Potassium 195.3 mg
Total Carbohydrate 33.8 g
Dietary Fiber 3.6 g
Sugars 6.1 g
Protein 25.9 g
Vitamin A 22.1 %
Vitamin B-12 6.9 %
Vitamin B-6 4.9 %
Vitamin C 12.2 %
Vitamin D 8.5 %
Vitamin E 0.8 %
Calcium 21.4 %
Copper 4.1 %
Folate 20.5 %
Iron 12.5 %
Magnesium 5.8 %
Manganese 8.7 %
Niacin 11.1 %
Pantothenic Acid 4.0 %
Phosphorus 18.9 %
Riboflavin 18.2 %
Selenium 9.8 %
Thiamin 22.8 %
Zinc 8.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Tetrazzini

View the full Turkey Tetrazzini Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Tetrazzini

105 calories of Skinner Spaghetti (2 oz), (0.50 serving)

73 calories of Cheddar Cheese, (0.16 cup, shredded)

60 calories of Jennie-O Extra Lean Ground Turkey, (2 oz)

28 calories of Peas, frozen, (0.13 package (10 oz))

25 calories of Milk, 1%, (0.25 cup)

12 calories of Whole Wheat Flour, (0.03 cup)

5 calories of Onions, raw, (0.08 cup, chopped)

5 calories of Country Crock, Shedd's Spread Country Crock Light (Soft), 1 Tbsp , (0.13 serving)

3 calories of Mushrooms, canned, (0.06 cup)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Poultry seasoning, (0.06 tsp)

0 calories of Salt, (0.13 tsp)


No nutrition or calorie comments found.