Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 340.5
Total Fat 14.5 g
Saturated Fat 8.7 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 4.0 g
Cholesterol 120.7 mg
Sodium 232.0 mg
Potassium 189.4 mg
Total Carbohydrate 24.4 g
Dietary Fiber 1.4 g
Sugars 0.5 g
Protein 18.4 g
Vitamin A 9.5 %
Vitamin B-12 4.2 %
Vitamin B-6 1.0 %
Vitamin C 0.6 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 21.3 %
Copper 0.5 %
Folate 0.9 %
Iron 2.4 %
Magnesium 2.1 %
Manganese 0.1 %
Niacin 0.3 %
Pantothenic Acid 1.8 %
Phosphorus 10.4 %
Riboflavin 5.5 %
Selenium 4.3 %
Thiamin 1.2 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Seafood Fettucini

View the full Seafood Fettucini Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Seafood Fettucini

100 calories of Barilla Fettucini, (1 oz)

80 calories of Cooked Shrimp, peeled, tail on - 3 oz = 1 svg (about 10 shrimp), (2.67 oz)

46 calories of Sour Cream, (0.08 cup)

43 calories of Butter, whipped, (0.08 stick)

36 calories of Parmesan Cheese, grated, (0.08 cup)

25 calories of Half and Half Cream, (0.08 cup)

9 calories of 8 oz Sliced Mushrooms, (0.17 serving)

2 calories of Encore Garlic Powder (1/4 tsp), (0.33 serving)


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