Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 340.5 | Total Fat | 14.5 g |
---|---|
Saturated Fat | 8.7 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 4.0 g |
Cholesterol | 120.7 mg |
Sodium | 232.0 mg |
Potassium | 189.4 mg |
Total Carbohydrate | 24.4 g |
Dietary Fiber | 1.4 g |
Sugars | 0.5 g |
Protein | 18.4 g |
Vitamin A | 9.5 % | Vitamin B-12 | 4.2 % |
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Vitamin B-6 | 1.0 % |
Vitamin C | 0.6 % |
Vitamin D | 0.0 % |
Vitamin E | 1.5 % |
Calcium | 21.3 % |
Copper | 0.5 % |
Folate | 0.9 % |
Iron | 2.4 % |
Magnesium | 2.1 % |
Manganese | 0.1 % |
Niacin | 0.3 % |
Pantothenic Acid | 1.8 % |
Phosphorus | 10.4 % |
Riboflavin | 5.5 % |
Selenium | 4.3 % |
Thiamin | 1.2 % |
Zinc | 2.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Seafood Fettucini
View the full Seafood Fettucini Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Seafood Fettucini
100 calories of Barilla Fettucini, (1 oz)
80 calories of Cooked Shrimp, peeled, tail on - 3 oz = 1 svg (about 10 shrimp), (2.67 oz)
46 calories of Sour Cream, (0.08 cup)
43 calories of Butter, whipped, (0.08 stick)
36 calories of Parmesan Cheese, grated, (0.08 cup)
25 calories of Half and Half Cream, (0.08 cup)
9 calories of 8 oz Sliced Mushrooms, (0.17 serving)
2 calories of Encore Garlic Powder (1/4 tsp), (0.33 serving)
Calories per serving of Seafood Fettucini
100 calories of Barilla Fettucini, (1 oz)
80 calories of Cooked Shrimp, peeled, tail on - 3 oz = 1 svg (about 10 shrimp), (2.67 oz)
46 calories of Sour Cream, (0.08 cup)
43 calories of Butter, whipped, (0.08 stick)
36 calories of Parmesan Cheese, grated, (0.08 cup)
25 calories of Half and Half Cream, (0.08 cup)
9 calories of 8 oz Sliced Mushrooms, (0.17 serving)
2 calories of Encore Garlic Powder (1/4 tsp), (0.33 serving)