Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 188.7
Total Fat 8.7 g
Saturated Fat 2.2 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 4.3 g
Cholesterol 10.8 mg
Sodium 202.8 mg
Potassium 23.6 mg
Total Carbohydrate 24.3 g
Dietary Fiber 1.0 g
Sugars 5.1 g
Protein 3.6 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.1 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.3 %
Copper 0.1 %
Folate 0.0 %
Iron 0.6 %
Magnesium 0.1 %
Manganese 2.7 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Pumpkin Pie

View the full Gluten Free Pumpkin Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Pumpkin Pie

152 calories of Gluten Free Pie Shell, (2.17 serving)

21 calories of Carnation Fat Free Condensed Milk (370ml), (2.08 tbsp)

10 calories of Stokely Canned Pumpkin (398ml), (0.14 cup)

5 calories of Egg White, (0.33 serving)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Pumpkin Pie spice, (0.08 tsp)

0 calories of Splenda, (4 tsp)


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