Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 293.6 | Total Fat | 8.1 g |
---|---|
Saturated Fat | 1.0 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 5.0 g |
Cholesterol | 0.0 mg |
Sodium | 19.2 mg |
Potassium | 285.5 mg |
Total Carbohydrate | 48.9 g |
Dietary Fiber | 4.7 g |
Sugars | 1.0 g |
Protein | 9.5 g |
Vitamin A | 20.7 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 7.9 % |
Vitamin C | 106.9 % |
Vitamin D | 0.0 % |
Vitamin E | 9.9 % |
Calcium | 4.4 % |
Copper | 2.7 % |
Folate | 13.8 % |
Iron | 4.5 % |
Magnesium | 5.4 % |
Manganese | 11.7 % |
Niacin | 2.6 % |
Pantothenic Acid | 3.9 % |
Phosphorus | 5.7 % |
Riboflavin | 5.4 % |
Selenium | 3.2 % |
Thiamin | 4.0 % |
Zinc | 2.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Quick and Easy Farfalle with Caramelized Onions and Broccoli
View the full Quick and Easy Farfalle with Caramelized Onions and Broccoli Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Quick and Easy Farfalle with Caramelized Onions and Broccoli
200 calories of Barilla Farfalle Pasta, (2 oz)
60 calories of Olive Oil, (0.50 tbsp)
18 calories of Broccoli, fresh, (0.75 cup, chopped)
14 calories of Onions, raw, (0.25 large)
1 calories of Tarragon, ground, (0.25 tsp)
Calories per serving of Quick and Easy Farfalle with Caramelized Onions and Broccoli
200 calories of Barilla Farfalle Pasta, (2 oz)
60 calories of Olive Oil, (0.50 tbsp)
18 calories of Broccoli, fresh, (0.75 cup, chopped)
14 calories of Onions, raw, (0.25 large)
1 calories of Tarragon, ground, (0.25 tsp)
Nutrition & Calorie Comments