Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 418.7
Total Fat 7.0 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 120.0 mg
Sodium 815.7 mg
Potassium 12.8 mg
Total Carbohydrate 51.5 g
Dietary Fiber 3.3 g
Sugars 4.5 g
Protein 34.5 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.8 %
Vitamin C 56.3 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 2.1 %
Copper 0.2 %
Folate 16.6 %
Iron 8.3 %
Magnesium 0.4 %
Manganese 0.5 %
Niacin 12.1 %
Pantothenic Acid 0.0 %
Phosphorus 0.5 %
Riboflavin 12.0 %
Selenium 0.0 %
Thiamin 28.4 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Drumstick, Mexican Veggies, and Garlic & Olive Oil Vermicelli


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Drumstick, Mexican Veggies, and Garlic & Olive Oil Vermicelli

192 calories of Pasta Roni Garlic & Olive Oil Vermicelli raw (1 box = 2 servings), (0.80 serving)

150 calories of Chicken Skinless Drumsticks (2 legs), (1 serving)

72 calories of Ralphs Mexican Style Vegetables, frozen (1 bag = 4 servings), (1.60 serving)

5 calories of Onion powder, (0.20 tbsp)

0 calories of Poultry seasoning, (0.05 tsp)

0 calories of Ralphs Salt, iodized, free flowing (1/4 tsp = 1 serving), (0.10 tsp)

0 calories of Ground Black Pepper, (0.10 tsp)


No nutrition or calorie comments found.