Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 342.8
Total Fat 11.7 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 7.5 g
Cholesterol 0.0 mg
Sodium 24.0 mg
Potassium 305.6 mg
Total Carbohydrate 49.2 g
Dietary Fiber 7.7 g
Sugars 6.4 g
Protein 13.1 g
Vitamin A 26.9 %
Vitamin B-12 5.0 %
Vitamin B-6 7.0 %
Vitamin C 10.7 %
Vitamin D 0.0 %
Vitamin E 6.9 %
Calcium 8.9 %
Copper 5.5 %
Folate 5.1 %
Iron 11.0 %
Magnesium 23.1 %
Manganese 13.7 %
Niacin 2.6 %
Pantothenic Acid 4.2 %
Phosphorus 26.8 %
Riboflavin 9.7 %
Selenium 0.9 %
Thiamin 5.5 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta with zucchini and labneh sauce

View the full Pasta with zucchini and labneh sauce Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta with zucchini and labneh sauce

200 calories of Barilla Whole Grain Rotini, (2 oz)

90 calories of Olive Oil, (0.75 tbsp)

27 calories of Oikos Organic Greek Yogurt, Plain, (2 oz)

18 calories of Zucchini, (113.25 grams)

4 calories of Garlic, (1 cloves)

4 calories of Jalepeno Pepper- 1 pepper, (0.25 serving)

0 calories of Basil, (3 leaves)


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