Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 488.3
Total Fat 7.6 g
Saturated Fat 2.2 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 1.8 g
Cholesterol 70.0 mg
Sodium 1,092.5 mg
Potassium 170.5 mg
Total Carbohydrate 65.1 g
Dietary Fiber 9.6 g
Sugars 5.9 g
Protein 41.7 g
Vitamin A 30.9 %
Vitamin B-12 0.0 %
Vitamin B-6 10.7 %
Vitamin C 9.4 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 16.4 %
Copper 2.6 %
Folate 3.0 %
Iron 39.8 %
Magnesium 3.9 %
Manganese 9.4 %
Niacin 2.4 %
Pantothenic Acid 0.4 %
Phosphorus 3.2 %
Riboflavin 3.0 %
Selenium 0.8 %
Thiamin 2.6 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey and Bean Burrito

View the full Turkey and Bean Burrito Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey and Bean Burrito

210 calories of Mission Flour Tortillas - Large - Burrito, (1 serving)

130 calories of Honeysuckle White Extra Lean Ground Breast of Turkey (4oz serving 1lb=approx 4 servings), (1 serving)

76 calories of Westbrae Natural Vegetarian Organic Black Beans, (0.38 cup)

40 calories of La Preferida Fat Free Refried Beans, (0.25 cup)

19 calories of Taco Seasoning , (0.50 serving)

14 calories of Onions, raw, (0.25 large)


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