Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 285.0
Total Fat 9.9 g
Saturated Fat 3.0 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 1.1 g
Cholesterol 50.0 mg
Sodium 685.3 mg
Potassium 453.7 mg
Total Carbohydrate 23.3 g
Dietary Fiber 2.4 g
Sugars 1.3 g
Protein 26.2 g
Vitamin A 9.0 %
Vitamin B-12 0.0 %
Vitamin B-6 15.8 %
Vitamin C 37.2 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 1.5 %
Copper 5.8 %
Folate 4.6 %
Iron 15.1 %
Magnesium 6.3 %
Manganese 8.4 %
Niacin 5.7 %
Pantothenic Acid 3.2 %
Phosphorus 6.1 %
Riboflavin 2.1 %
Selenium 0.5 %
Thiamin 5.6 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef and Gravy

View the full Beef and Gravy Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef and Gravy

140 calories of Beef Cube Steak, (4 oz)

73 calories of Potato, raw, (0.50 medium (2-1/4" to 3-1/4" dia.))

45 calories of Margarine-like spread, Country Crock, regular, (0.75 tbsp)

25 calories of Beef gravy campbell's per 1/4 cup, (1 serving)

3 calories of Lea & Perrins, Worcestershire Sauce, (0.50 tsp)

0 calories of Parsley, (0.75 sprigs)

0 calories of Thyme, fresh, (0.25 tsp)

0 calories of Seasoning, Chicago Steak, Weber, (0.06 tsp)


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