Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 244.0
Total Fat 7.3 g
Saturated Fat 3.6 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 82.6 mg
Sodium 324.8 mg
Potassium 289.1 mg
Total Carbohydrate 17.8 g
Dietary Fiber 3.8 g
Sugars 6.8 g
Protein 26.1 g
Vitamin A 0.2 %
Vitamin B-12 0.0 %
Vitamin B-6 1.0 %
Vitamin C 2.0 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 0.6 %
Copper 0.7 %
Folate 1.0 %
Iron 0.4 %
Magnesium 0.6 %
Manganese 1.3 %
Niacin 0.2 %
Pantothenic Acid 0.2 %
Phosphorus 0.6 %
Riboflavin 0.3 %
Selenium 0.2 %
Thiamin 0.5 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef Vegetable Soup (CC Slow Cooker)

View the full Beef Vegetable Soup (CC Slow Cooker) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef Vegetable Soup (CC Slow Cooker)

158 calories of Venison, (84.43 gram(s))

23 calories of Green Giant Summer Sweet Peas, (0.22 cup)

22 calories of Campbell's Tomato Soup Condensed 25% Less Sodium (10 fl oz can), (0.11 cup)

14 calories of President's Choice Ruby Little Gems Potatoes, (25.04 gram(s))

10 calories of Green Giant Cut Green Beans, (0.22 cup)

7 calories of Western Family Diced Tomatoes No Salt Added (398 mL can), (0.13 cup)

4 calories of Onions, raw, (0.07 cup, chopped)

4 calories of Farmer's Market Baby-Cut Carrots, (10.93 gram(s))

1 calories of Celery, raw, (6.50 grams)

0 calories of Pepper, black, (0.02 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Water, tap, (0.22 cup (8 fl oz))

0 calories of Splenda No Calorie Sweetener, (0.07 tsp)


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