Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,244.2
Total Fat 31.1 g
Saturated Fat 8.6 g
Polyunsaturated Fat 7.8 g
Monounsaturated Fat 10.3 g
Cholesterol 362.9 mg
Sodium 8,216.2 mg
Potassium 2,404.4 mg
Total Carbohydrate 28.8 g
Dietary Fiber 1.6 g
Sugars 0.0 g
Protein 195.9 g
Vitamin A 0.0 %
Vitamin B-12 46.1 %
Vitamin B-6 145.4 %
Vitamin C 0.6 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 20.5 %
Copper 25.7 %
Folate 17.7 %
Iron 49.3 %
Magnesium 68.3 %
Manganese 14.9 %
Niacin 398.5 %
Pantothenic Acid 45.1 %
Phosphorus 207.3 %
Riboflavin 73.4 %
Selenium 318.0 %
Thiamin 33.7 %
Zinc 89.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Microwave Turkey

View the full Microwave Turkey Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Microwave Turkey

1,089 calories of Turkey breast meat and skin, (0.50 breast, bone removed)

20 calories of White Wine, (1 fl oz)

16 calories of Teriyaki Sauce (1 tbsp), (1 packet)

5 calories of Coriander seed, (1 tsp)


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