Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 123.5
Total Fat 4.8 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.1 g
Cholesterol 17.8 mg
Sodium 155.5 mg
Potassium 77.8 mg
Total Carbohydrate 19.1 g
Dietary Fiber 0.3 g
Sugars 10.2 g
Protein 1.7 g
Vitamin A 0.7 %
Vitamin B-12 0.7 %
Vitamin B-6 4.6 %
Vitamin C 2.2 %
Vitamin D 0.8 %
Vitamin E 0.5 %
Calcium 0.3 %
Copper 0.8 %
Folate 1.2 %
Iron 2.6 %
Magnesium 1.1 %
Manganese 1.1 %
Niacin 3.1 %
Pantothenic Acid 0.4 %
Phosphorus 1.1 %
Riboflavin 3.8 %
Selenium 0.3 %
Thiamin 3.8 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread or Muffins (Mom's recipe)

View the full Banana Bread or Muffins (Mom's recipe) Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread or Muffins (Mom's recipe)

37 calories of Shortening, (0.02 cup)

32 calories of All-Purpose Flour, (0.08 cup)

30 calories of Granulated Sugar, (0.04 cup)

14 calories of Banana, fresh, (0.13 medium (7" to 7-7/8" long))

6 calories of Egg, fresh, whole, raw, (0.08 large)

0 calories of Water, tap, (0.01 cup (8 fl oz))

0 calories of Baking Soda, (0.04 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of imitation vanilla flavoring, (0.04 tsp)


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