Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 154.0
Total Fat 8.3 g
Saturated Fat 0.3 g
Polyunsaturated Fat 4.1 g
Monounsaturated Fat 3.6 g
Cholesterol 0.0 mg
Sodium 1,747.9 mg
Potassium 130.4 mg
Total Carbohydrate 7.5 g
Dietary Fiber 1.3 g
Sugars 0.2 g
Protein 10.8 g
Vitamin A 13.3 %
Vitamin B-12 0.0 %
Vitamin B-6 4.5 %
Vitamin C 11.9 %
Vitamin D 0.0 %
Vitamin E 4.6 %
Calcium 15.9 %
Copper 2.2 %
Folate 2.4 %
Iron 13.3 %
Magnesium 2.4 %
Manganese 7.4 %
Niacin 1.6 %
Pantothenic Acid 0.7 %
Phosphorus 2.1 %
Riboflavin 1.7 %
Selenium 0.6 %
Thiamin 2.0 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Scrambled tofu

View the full Scrambled tofu Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Scrambled tofu

101 calories of Nasoya Brand Firm Tofu, (113.50 gram(s))

31 calories of Canola Oil, (0.25 tbsp)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

4 calories of Pepper, red or cayenne, (0.25 tbsp)

3 calories of Tomatoes, red, ripe, raw, year round average, (0.25 Italian tomato)

2 calories of Turmeric, ground, (0.25 tsp)

2 calories of Cumin seed, (0.25 tsp)

1 calories of Chillies, Green Chopped HT 2 T, (0.13 serving)

0 calories of Salt, (0.25 tbsp)

0 calories of Cilantro, raw, (0.50 tbsp)


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