Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 509.2
Total Fat 22.4 g
Saturated Fat 10.8 g
Polyunsaturated Fat 2.7 g
Monounsaturated Fat 6.4 g
Cholesterol 78.4 mg
Sodium 398.9 mg
Potassium 226.8 mg
Total Carbohydrate 69.5 g
Dietary Fiber 1.8 g
Sugars 15.6 g
Protein 10.2 g
Vitamin A 7.6 %
Vitamin B-12 5.6 %
Vitamin B-6 3.0 %
Vitamin C 0.9 %
Vitamin D 3.0 %
Vitamin E 7.5 %
Calcium 18.5 %
Copper 11.1 %
Folate 7.1 %
Iron 9.0 %
Magnesium 9.7 %
Manganese 14.3 %
Niacin 5.7 %
Pantothenic Acid 5.2 %
Phosphorus 15.3 %
Riboflavin 17.3 %
Selenium 17.6 %
Thiamin 10.1 %
Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chocolate Ice Cream Cake

View the full Chocolate Ice Cream Cake Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chocolate Ice Cream Cake

326 calories of Cake, chocolate, without frosting, (0.08 cake, 2-layer (8" or 9" dia))

99 calories of Breyer's Cookies and Cream Ice Cream, (0.33 cup)

47 calories of Vanilla Ice Cream (ice cream), (0.17 cup (4 fl oz))

9 calories of Elmlea Whipping Cream Alternative, (3.07 g)

6 calories of Egg white, fresh, (0.33 large)

5 calories of Yogurt, plain, skim milk, (0.04 cup (8 fl oz))

3 calories of Milk, nonfat, (0.04 cup)

1 calories of Cocoa, dry powder, unsweetened, (0.08 tbsp)

1 calories of Vanilla Extract, (0.08 tsp)


No nutrition or calorie comments found.