Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 728.6
Total Fat 34.1 g
Saturated Fat 8.1 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.8 g
Cholesterol 63.0 mg
Sodium 1,150.9 mg
Potassium 230.8 mg
Total Carbohydrate 73.5 g
Dietary Fiber 9.0 g
Sugars 12.7 g
Protein 33.5 g
Vitamin A 19.2 %
Vitamin B-12 2.0 %
Vitamin B-6 2.8 %
Vitamin C 14.5 %
Vitamin D 0.0 %
Vitamin E 4.7 %
Calcium 20.4 %
Copper 2.5 %
Folate 4.6 %
Iron 25.4 %
Magnesium 3.6 %
Manganese 5.6 %
Niacin 21.6 %
Pantothenic Acid 1.9 %
Phosphorus 9.9 %
Riboflavin 4.2 %
Selenium 7.1 %
Thiamin 48.1 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta with Fennel, Sausage, Pomodoro, Ricotta (Carrabba's)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta with Fennel, Sausage, Pomodoro, Ricotta (Carrabba's)

279 calories of Barilla Plus Rotini (1 serving = 2 oz. uncooked), (1.33 serving)

180 calories of Italian Sausage, Bulk, (2.67 oz)

140 calories of White Linen Collection Gourmet Tomato Basil Pasta Sauce (1/2 cup), (1 cup)

60 calories of Olive Oil, (0.50 tbsp)

27 calories of Ricotta Cheese, part skim milk, (0.08 cup)

18 calories of Parmesan Cheese, grated, (0.04 cup)

12 calories of Fennel, (0.17 bulb)

10 calories of Onions, raw, (0.17 large)


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