Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 217.1
Total Fat 6.4 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 2.1 g
Cholesterol 42.1 mg
Sodium 503.7 mg
Potassium 149.0 mg
Total Carbohydrate 19.8 g
Dietary Fiber 2.5 g
Sugars 3.5 g
Protein 19.1 g
Vitamin A 53.0 %
Vitamin B-12 0.0 %
Vitamin B-6 5.8 %
Vitamin C 2.8 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 3.5 %
Copper 3.4 %
Folate 1.6 %
Iron 11.9 %
Magnesium 6.8 %
Manganese 9.1 %
Niacin 3.9 %
Pantothenic Acid 1.2 %
Phosphorus 10.7 %
Riboflavin 2.5 %
Selenium 2.8 %
Thiamin 3.1 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Korean Beef and kimchee Tacos

View the full Korean Beef and kimchee Tacos Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Korean Beef and kimchee Tacos

90 calories of Beef - Top Round, (1.60 oz)

62 calories of Corn Tortillas, (1 oz)

24 calories of Sesame Oil, (0.20 tbsp)

12 calories of Kimchee 1 cup serving, (0.20 serving)

10 calories of Asian Chili Paste, (0.20 tbsp)

9 calories of Carrots, raw, (0.20 cup, grated)

5 calories of Brown Sugar, (0.40 tsp unpacked)

3 calories of Soy Sauce, (0.40 tbsp)

2 calories of Garlic, (0.40 clove)

0 calories of Cider Vinegar, (0.20 tbsp)


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