Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 298.6
Total Fat 9.9 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.5 g
Cholesterol 48.9 mg
Sodium 1,050.9 mg
Potassium 568.4 mg
Total Carbohydrate 29.0 g
Dietary Fiber 10.2 g
Sugars 6.1 g
Protein 22.5 g
Vitamin A 65.3 %
Vitamin B-12 34.7 %
Vitamin B-6 21.2 %
Vitamin C 18.4 %
Vitamin D 0.0 %
Vitamin E 6.8 %
Calcium 8.3 %
Copper 8.8 %
Folate 4.3 %
Iron 27.6 %
Magnesium 8.3 %
Manganese 6.4 %
Niacin 20.9 %
Pantothenic Acid 5.6 %
Phosphorus 17.2 %
Riboflavin 11.4 %
Selenium 20.0 %
Thiamin 5.9 %
Zinc 16.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chili for Tony

View the full Chili for Tony Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chili for Tony

101 calories of Brooks Mild Chili Beans, (0.39 cup)

70 calories of Ground beef, (0.80 oz)

69 calories of Beef, round steak, (1.84 oz)

28 calories of Tomato Sauce, (0.36 cup)

24 calories of Brooks Chili Seasoning Packet, (0.80 tbsp)

6 calories of Onions, raw, (0.10 cup, chopped)

0 calories of Water, tap, (2.90 fl oz)


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