Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 422.3
Total Fat 11.5 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 347.1 mg
Potassium 3.2 mg
Total Carbohydrate 67.5 g
Dietary Fiber 6.4 g
Sugars 2.0 g
Protein 12.5 g
Vitamin A 1.7 %
Vitamin B-12 0.0 %
Vitamin B-6 2.0 %
Vitamin C 1.5 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 3.2 %
Copper 1.1 %
Folate 0.9 %
Iron 10.3 %
Magnesium 2.5 %
Manganese 9.1 %
Niacin 0.7 %
Pantothenic Acid 0.0 %
Phosphorus 1.1 %
Riboflavin 0.6 %
Selenium 0.1 %
Thiamin 0.8 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kapha Fall Digestive Kitchari

View the full Kapha Fall Digestive Kitchari Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kapha Fall Digestive Kitchari

198 calories of Basmati Rice, Dry - 1/4 cup, unprepared (1.5 oz), (0.33 cup)

122 calories of mung beans (dried measure 1/4 c), (0.17 cup)

90 calories of Ghee, (2 tsp)

6 calories of Cumin seeds, grams, (1.67 gram(s))

3 calories of Turmeric Ground, (0.11 tbsp)

2 calories of Bay Leaf, (0.33 tbsp, crumbled)

2 calories of Herb - Oregano, Dried (1 tsp), (0.50 gram)

0 calories of Spice:Black Mustard Seeds, (0.33 tsp)

0 calories of Spice:Asafoetida/Hing, (0.03 tsp)

0 calories of Ginger Powder, (0.17 tsp)

0 calories of Spices, Sea Salt, Windsor, 1/4 tsp= 1.3g, (0.67 serving)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.