Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 34.4
Total Fat 0.1 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 224.2 mg
Potassium 58.8 mg
Total Carbohydrate 5.9 g
Dietary Fiber 0.9 g
Sugars 2.1 g
Protein 1.6 g
Vitamin A 26.9 %
Vitamin B-12 0.0 %
Vitamin B-6 1.1 %
Vitamin C 45.9 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 4.4 %
Copper 0.5 %
Folate 3.3 %
Iron 3.5 %
Magnesium 0.4 %
Manganese 1.1 %
Niacin 0.2 %
Pantothenic Acid 0.1 %
Phosphorus 1.3 %
Riboflavin 0.2 %
Selenium 22.7 %
Thiamin 0.3 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in WW Asian-Inspired One PointsPlus Value Soup


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of WW Asian-Inspired One PointsPlus Value Soup

13 calories of Kitchen basics vegetable broth unsalted, (0.50 cup)

6 calories of Peas snow,, (0.17 cup)

4 calories of Y&Y Water Chestnut, (0.67 oz)

3 calories of Bean Sprouts, (0.08 cup)

2 calories of Bok Choy, (0.17 cup)

2 calories of kikkoman low sodium soy sauce, (0.17 tbsp)

2 calories of Ginger Root, (0.02 cup slices (1" dia))

2 calories of Cabbage Chinese (shredded), (0.17 cup)

1 calories of Garlic, (0.25 cloves)

1 calories of Bell Pepper, Red, Raw, Slices, (0.04 cup)

1 calories of Oyster Mushroom, Raw, (1.25 gram(s))

0 calories of crushed red pepper flakes, (0.02 tsp)

0 calories of 2 tbsp crushed cilantro leaves, (0.33 serving)


No nutrition or calorie comments found.