Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 362.2
Total Fat 12.8 g
Saturated Fat 3.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.4 g
Cholesterol 38.0 mg
Sodium 1,290.7 mg
Potassium 323.4 mg
Total Carbohydrate 39.5 g
Dietary Fiber 2.3 g
Sugars 7.4 g
Protein 20.8 g
Vitamin A 13.6 %
Vitamin B-12 4.0 %
Vitamin B-6 17.5 %
Vitamin C 5.5 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 0.9 %
Copper 2.1 %
Folate 5.2 %
Iron 5.7 %
Magnesium 5.0 %
Manganese 3.4 %
Niacin 37.7 %
Pantothenic Acid 5.5 %
Phosphorus 13.2 %
Riboflavin 5.8 %
Selenium 20.0 %
Thiamin 7.3 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Pot Pie

View the full Chicken Pot Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Pot Pie

182 calories of Pilsbury Crescent Rolls [1 roll], (1.07 serving)

77 calories of Chicken Breast (cooked), no skin, roasted, (0.27 breast, bone and skin removed)

40 calories of "Great Value" Mixed Vegetables, Frozen (2/3cup), (0.67 serving)

32 calories of Flour, white, (0.07 cup)

20 calories of Cream of Mushroom Soup (Great Value), (0.10 cup)

17 calories of Great Value - Cream of Celery-1/2 cup, (0.17 serving)

3 calories of Mushrooms, Canned, Great Value Pieces & Stems (1/2c (115g) per serv, 2 serv per 4oz can), (15.33 gram(s))

2 calories of Herb Ox Chicken Flavor Bouillon Cubes, (1.60 gram(s))

0 calories of Water, tap, (0.27 cup (8 fl oz))


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