Chicken Spinach-Artichoke Dip Casserole
New twist on a appetizer favorite. Add chicken, a pie crust and a few more veggies to make a week night dinner that makes everyone happy.
By pre-prepping in the crockpot this recipe can be frozen then baked in only about 30 minutes.Submitted by: RACHELTURNER1
CALORIES: 204.4 |
FAT: 7.1g |
PROTEIN: 18.4g |
CARBS: 16.9g |