Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 123.6
Total Fat 3.4 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.9 g
Cholesterol 17.9 mg
Sodium 694.3 mg
Potassium 63.9 mg
Total Carbohydrate 6.4 g
Dietary Fiber 0.7 g
Sugars 2.0 g
Protein 14.2 g
Vitamin A 38.1 %
Vitamin B-12 2.3 %
Vitamin B-6 2.3 %
Vitamin C 38.8 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 38.9 %
Copper 1.1 %
Folate 4.8 %
Iron 1.5 %
Magnesium 3.1 %
Manganese 4.6 %
Niacin 0.8 %
Pantothenic Acid 0.8 %
Phosphorus 9.0 %
Riboflavin 3.7 %
Selenium 4.0 %
Thiamin 1.2 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Spinach Artichoke Dip

View the full Slow Cooker Spinach Artichoke Dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Spinach Artichoke Dip

48 calories of Philadelphia Fat Free Cream Cheese, (1.60 oz)

46 calories of Parmesan Cheese, grated, (0.10 cup)

18 calories of Kraft Mozzarella, Fat Free, (0.10 cup)

5 calories of Wishbone Just 2 Good Italian Dressing, (0.40 tbsp)

3 calories of Artichokes, frozen, (0.03 package (9 oz))

2 calories of Peppers, sweet, red, fresh, (0.05 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

2 calories of Spinach, frozen, (0.03 package (10 oz) yields)


Nutrition & Calorie Comments  

This was so good, and I made the leftovers into a casserole by layering with fat-free tortillas and topping with shredded Jarlsberg cheese-- what a flexible recipe!!!