Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 696.7 | Total Fat | 31.4 g |
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Saturated Fat | 15.1 g |
Polyunsaturated Fat | 1.4 g |
Monounsaturated Fat | 3.7 g |
Cholesterol | 174.2 mg |
Sodium | 1,597.7 mg |
Potassium | 30.9 mg |
Total Carbohydrate | 59.1 g |
Dietary Fiber | 7.5 g |
Sugars | 24.1 g |
Protein | 48.7 g |
Vitamin A | 35.9 % | Vitamin B-12 | 4.9 % |
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Vitamin B-6 | 1.6 % |
Vitamin C | 8.4 % |
Vitamin D | 2.5 % |
Vitamin E | 0.5 % |
Calcium | 31.3 % |
Copper | 0.3 % |
Folate | 20.5 % |
Iron | 22.5 % |
Magnesium | 1.6 % |
Manganese | 0.3 % |
Niacin | 0.2 % |
Pantothenic Acid | 0.7 % |
Phosphorus | 12.6 % |
Riboflavin | 14.8 % |
Selenium | 4.7 % |
Thiamin | 22.4 % |
Zinc | 3.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Lasagna (made with Turkey meat)
View the full Lasagna (made with Turkey meat) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Lasagna (made with Turkey meat)
160 calories of Mozzarella Cheese Part Skim Shredded (First Street) 1/3 cup=1oz, (2 oz)
147 calories of Prego Traditional Sauce 1/2 cup=4 oz, (8.38 oz)
131 calories of Pasta, Lasagna Noodles, (1.25 oz)
100 calories of Turkey, Ground turkey, 93% lean, (2.50 oz)
85 calories of Ricotta Cheese (Stater Bros) 2 ounces, (1.88 oz)
59 calories of Parmesan Cheese, grated, (0.13 cup)
18 calories of Egg, fresh, whole, raw, (0.25 large)
Calories per serving of Lasagna (made with Turkey meat)
160 calories of Mozzarella Cheese Part Skim Shredded (First Street) 1/3 cup=1oz, (2 oz)
147 calories of Prego Traditional Sauce 1/2 cup=4 oz, (8.38 oz)
131 calories of Pasta, Lasagna Noodles, (1.25 oz)
100 calories of Turkey, Ground turkey, 93% lean, (2.50 oz)
85 calories of Ricotta Cheese (Stater Bros) 2 ounces, (1.88 oz)
59 calories of Parmesan Cheese, grated, (0.13 cup)
18 calories of Egg, fresh, whole, raw, (0.25 large)