Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 471.6 |
---|---|
Total Fat | 33.0 g |
Saturated Fat | 14.6 g |
Polyunsaturated Fat | 3.8 g |
Monounsaturated Fat | 13.7 g |
Cholesterol | 92.8 mg |
Sodium | 1,452.2 mg |
Potassium | 1,090.9 mg |
Total Carbohydrate | 27.1 g |
Dietary Fiber | 3.6 g |
Sugars | 1.9 g |
Protein | 17.9 g |
Vitamin A | 64.9 % |
---|---|
Vitamin B-12 | 17.6 % |
Vitamin B-6 | 32.9 % |
Vitamin C | 60.4 % |
Vitamin D | 2.6 % |
Vitamin E | 1.9 % |
Calcium | 7.3 % |
Copper | 19.8 % |
Folate | 9.0 % |
Iron | 15.5 % |
Magnesium | 11.9 % |
Manganese | 32.9 % |
Niacin | 38.0 % |
Pantothenic Acid | 8.8 % |
Phosphorus | 29.6 % |
Riboflavin | 16.5 % |
Selenium | 33.1 % |
Thiamin | 36.8 % |
Zinc | 14.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Zuppa Toscanna - knock off
View the full Zuppa Toscanna - knock off Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Zuppa Toscanna - knock off
192 calories of Italian Sausage, pork, (0.67 link, 4/lb)
84 calories of Potato, raw, (0.33 large (3" to 4-1/4" dia.))
66 calories of Heavy Whipping Cream, (0.08 cup, fluid (yields 2 cups whipped))
25 calories of Hormel Bacon Bits, (1 tbsp)
10 calories of Onion Vidalia raw med onion, (24.67 gram(s))
7 calories of Chicken Broth, (5.33 fl oz)
6 calories of Kale, (0.17 cup, chopped)
Calories per serving of Zuppa Toscanna - knock off
192 calories of Italian Sausage, pork, (0.67 link, 4/lb)
84 calories of Potato, raw, (0.33 large (3" to 4-1/4" dia.))
66 calories of Heavy Whipping Cream, (0.08 cup, fluid (yields 2 cups whipped))
25 calories of Hormel Bacon Bits, (1 tbsp)
10 calories of Onion Vidalia raw med onion, (24.67 gram(s))
7 calories of Chicken Broth, (5.33 fl oz)
6 calories of Kale, (0.17 cup, chopped)
No nutrition or calorie comments found.
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