Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 316.7
Total Fat 4.1 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.7 g
Cholesterol 22.4 mg
Sodium 720.1 mg
Potassium 135.1 mg
Total Carbohydrate 53.3 g
Dietary Fiber 8.5 g
Sugars 5.5 g
Protein 17.4 g
Vitamin A 4.1 %
Vitamin B-12 2.6 %
Vitamin B-6 7.0 %
Vitamin C 3.9 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 3.3 %
Copper 1.2 %
Folate 0.6 %
Iron 13.3 %
Magnesium 27.9 %
Manganese 2.3 %
Niacin 6.7 %
Pantothenic Acid 2.0 %
Phosphorus 25.1 %
Riboflavin 6.5 %
Selenium 19.5 %
Thiamin 17.8 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Guido's Lost Pig 'n' Pasta Recipe

View the full Guido's Lost Pig 'n' Pasta Recipe Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Guido's Lost Pig 'n' Pasta Recipe

234 calories of Barilla Whole Grain Penne, (1.17 serving)

55 calories of Pork Tenderloin, (0.08 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse))

13 calories of Green Giant Cut Green Beans, can, (0.33 cup)

6 calories of Good Seasons Italian Recipe Mix, (3.17 gram(s))

3 calories of Lea & Perrins, Worcestershire Sauce, (0.50 tsp)

2 calories of Garlic, (0.50 tsp)

1 calories of Onion powder, (0.17 tsp)

1 calories of Allspice, (0.17 tsp)

0 calories of Pepper, black, (0.17 dash)

0 calories of Water, tap, (0.17 cup (8 fl oz))


No nutrition or calorie comments found.