Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 254.7
Total Fat 7.5 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.3 g
Cholesterol 48.0 mg
Sodium 809.3 mg
Potassium 827.2 mg
Total Carbohydrate 30.3 g
Dietary Fiber 4.3 g
Sugars 8.7 g
Protein 21.1 g
Vitamin A 113.4 %
Vitamin B-12 0.0 %
Vitamin B-6 12.5 %
Vitamin C 48.2 %
Vitamin D 0.0 %
Vitamin E 4.8 %
Calcium 5.8 %
Copper 7.2 %
Folate 8.9 %
Iron 7.8 %
Magnesium 8.2 %
Manganese 11.5 %
Niacin 7.9 %
Pantothenic Acid 2.2 %
Phosphorus 4.2 %
Riboflavin 3.9 %
Selenium 5.8 %
Thiamin 8.6 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow-cooked Turkey with Mustard Sauce

View the full Slow-cooked Turkey with Mustard Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow-cooked Turkey with Mustard Sauce

106 calories of Turkey thigh, (2 oz)

63 calories of Yukon Gold Potato (1 Medium Potato with skin), (0.63 serving)

16 calories of Canola Oil, (0.13 tbsp)

13 calories of Brown Sugar, (0.75 tsp packed)

12 calories of Mustard, Whold Grain, (0.50 tbsp)

11 calories of Carrots, raw, (0.38 large (7-1/4" to 8-1/2" long))

10 calories of Parsnips, (0.09 cup slices)

7 calories of Onions, raw, (0.13 large)

7 calories of Yellow Mustard, (0.04 cup)

5 calories of Campbell's low sodium chicken broth, (0.38 cup)

5 calories of Kale, (0.13 cup, chopped)

2 calories of Chili powder, (0.25 tsp)

0 calories of Salt, (0.13 tsp)

0 calories of Mustard, ground, (0.38 tsp)


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