Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 214.9
Total Fat 3.1 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.9 g
Cholesterol 0.0 mg
Sodium 743.7 mg
Potassium 722.5 mg
Total Carbohydrate 38.5 g
Dietary Fiber 12.2 g
Sugars 9.3 g
Protein 9.9 g
Vitamin A 172.4 %
Vitamin B-12 0.0 %
Vitamin B-6 12.3 %
Vitamin C 33.4 %
Vitamin D 0.0 %
Vitamin E 3.7 %
Calcium 12.3 %
Copper 6.5 %
Folate 6.2 %
Iron 23.6 %
Magnesium 7.5 %
Manganese 23.5 %
Niacin 5.9 %
Pantothenic Acid 3.0 %
Phosphorus 5.9 %
Riboflavin 4.7 %
Selenium 2.6 %
Thiamin 5.0 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegie Chickpea Curry

View the full Vegie Chickpea Curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegie Chickpea Curry

110 calories of Great Value Canned Chickpeas (Garbonzos), (0.50 cup)

26 calories of Carrots, raw, (0.50 cup, chopped)

25 calories of Birds Eye Normandy Blend Vegetables, (1 cup)

20 calories of Curry powder, (1 tbsp)

13 calories of Snap peas, (0.50 cup)

10 calories of Tomato Sauce, (0.13 cup)

7 calories of Garlic, (1.50 cloves)

3 calories of Vegetable Broth - Wolfgang Puck, (0.25 cup)

0 calories of Ginger Root, (0.13 tsp)


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