Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 528.6 | Total Fat | 23.4 g |
---|---|
Saturated Fat | 11.6 g |
Polyunsaturated Fat | 3.0 g |
Monounsaturated Fat | 4.7 g |
Cholesterol | 282.7 mg |
Sodium | 2,925.2 mg |
Potassium | 342.9 mg |
Total Carbohydrate | 35.2 g |
Dietary Fiber | 2.6 g |
Sugars | 3.0 g |
Protein | 42.4 g |
Vitamin A | 15.6 % | Vitamin B-12 | 8.0 % |
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Vitamin B-6 | 4.6 % |
Vitamin C | 1.0 % |
Vitamin D | 10.0 % |
Vitamin E | 0.1 % |
Calcium | 45.1 % |
Copper | 6.5 % |
Folate | 7.1 % |
Iron | 15.8 % |
Magnesium | 6.7 % |
Manganese | 4.9 % |
Niacin | 0.3 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 10.3 % |
Riboflavin | 10.3 % |
Selenium | 0.1 % |
Thiamin | 0.2 % |
Zinc | 20.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pepperoni Bread
View the full Pepperoni Bread Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pepperoni Bread
160 calories of Bridgford Ready - Dough, (1 serving)
160 calories of Kraft Mozzarella Finely shredded Part Skim cheese, (0.50 cup)
134 calories of Hormel Pillow Pak Sliced Turkey Pepperoni, (55 grams)
72 calories of Egg, fresh, whole, raw, (1 large)
3 calories of Pepper, black, (0.50 tsp)
2 calories of Oregano, ground, (0.50 tsp)
0 calories of Salt, (0.50 tsp)
Calories per serving of Pepperoni Bread
160 calories of Bridgford Ready - Dough, (1 serving)
160 calories of Kraft Mozzarella Finely shredded Part Skim cheese, (0.50 cup)
134 calories of Hormel Pillow Pak Sliced Turkey Pepperoni, (55 grams)
72 calories of Egg, fresh, whole, raw, (1 large)
3 calories of Pepper, black, (0.50 tsp)
2 calories of Oregano, ground, (0.50 tsp)
0 calories of Salt, (0.50 tsp)