Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 230.0
Total Fat 12.0 g
Saturated Fat 6.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 1.7 mg
Sodium 485.0 mg
Potassium 158.3 mg
Total Carbohydrate 25.5 g
Dietary Fiber 4.1 g
Sugars 3.1 g
Protein 5.9 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.0 %
Copper 0.0 %
Folate 0.0 %
Iron 0.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Vegetables in Puff Pastry Shells

View the full Creamy Vegetables in Puff Pastry Shells Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Vegetables in Puff Pastry Shells

180 calories of Pepperidge Farm Puff Pastry Shells, (1 serving)

29 calories of Giant 98% Fat Free Cream of Mushroom Soup, (0.42 serving)

21 calories of Great Value Frozen Asparagus Stir-Fry Vegetables, (0.83 serving)


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