Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 213.7 | Total Fat | 4.8 g |
---|---|
Saturated Fat | 2.2 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 32.9 mg |
Sodium | 1,511.1 mg |
Potassium | 483.8 mg |
Total Carbohydrate | 28.2 g |
Dietary Fiber | 4.9 g |
Sugars | 5.5 g |
Protein | 16.4 g |
Vitamin A | 57.1 % | Vitamin B-12 | 2.5 % |
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Vitamin B-6 | 18.2 % |
Vitamin C | 65.8 % |
Vitamin D | 0.0 % |
Vitamin E | 3.4 % |
Calcium | 8.1 % |
Copper | 3.7 % |
Folate | 16.0 % |
Iron | 5.4 % |
Magnesium | 6.7 % |
Manganese | 9.7 % |
Niacin | 25.7 % |
Pantothenic Acid | 7.1 % |
Phosphorus | 12.9 % |
Riboflavin | 6.9 % |
Selenium | 11.6 % |
Thiamin | 8.2 % |
Zinc | 4.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crock Pot soup
View the full Crock Pot soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crock Pot soup
94 calories of Cambell's Broccoli Cheese Condensed Soup 98% Fat Free, (0.67 cup)
48 calories of Chicken Breast (cooked), no skin, roasted, (0.56 unit (yield from 1 lb ready-to-cook chicken))
40 calories of Cambell's 98% Fat Free Cream of Celery Condensed Soup, (0.33 cup)
19 calories of Peas, frozen, (0.17 cup)
12 calories of Broccoli, cooked, (0.22 cup, chopped)
6 calories of Cauliflower, cooked, (0.22 cup (1" pieces))
Calories per serving of Crock Pot soup
94 calories of Cambell's Broccoli Cheese Condensed Soup 98% Fat Free, (0.67 cup)
48 calories of Chicken Breast (cooked), no skin, roasted, (0.56 unit (yield from 1 lb ready-to-cook chicken))
40 calories of Cambell's 98% Fat Free Cream of Celery Condensed Soup, (0.33 cup)
19 calories of Peas, frozen, (0.17 cup)
12 calories of Broccoli, cooked, (0.22 cup, chopped)
6 calories of Cauliflower, cooked, (0.22 cup (1" pieces))