Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 276.5
Total Fat 18.2 g
Saturated Fat 8.6 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 59.5 mg
Sodium 249.1 mg
Potassium 350.8 mg
Total Carbohydrate 8.3 g
Dietary Fiber 3.5 g
Sugars 2.4 g
Protein 21.5 g
Vitamin A 167.9 %
Vitamin B-12 0.0 %
Vitamin B-6 9.5 %
Vitamin C 58.1 %
Vitamin D 0.0 %
Vitamin E 4.3 %
Calcium 8.9 %
Copper 4.6 %
Folate 22.1 %
Iron 14.2 %
Magnesium 9.8 %
Manganese 27.5 %
Niacin 3.8 %
Pantothenic Acid 2.4 %
Phosphorus 5.8 %
Riboflavin 8.0 %
Selenium 2.2 %
Thiamin 5.4 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthy Vegetable and Beef Burgers

View the full Healthy Vegetable and Beef Burgers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthy Vegetable and Beef Burgers

230 calories of Organic Ground Angus Beef, Trader Joes, (3.40 oz)

16 calories of Carrots, raw, (40 grams)

12 calories of Broccoli, frozen, (40 grams)

11 calories of Spinach, frozen, (40 grams)

7 calories of Egg white, fresh, (0.40 large)

1 calories of Garlic, (0.20 clove)

0 calories of Basil, (0.10 tbsp)


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